Site Overlay
Food Cake Pie Strawberry Dessert

Campbell's No-guilt Chicken Pot Pie

Ingredients & Directions

1 cn Campbell’s Cond. 98% Free
-Cream of Chicken
1 pk Frozen mixed vegetables; 9
1 c Cubed cooked chicken
1/2 c Milk
1 Egg
1 c Bisquick reduced fat baking

1. Preheat oven to 400 degrees. In 9″ pie plate, mix soup, vegetables and

2. Mix milk, egg, and baking mix. Pour over chicken mixture. Bake 30
minutes or until crust is golden.

4 Servings

Leave a Reply

Your email address will not be published. Required fields are marked *

Scroll Up