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Pie Baking Food Sweets Cooking

Acorn Pie

Ingredients & Directions


3 Egg whites, beaten stiff
1 ts Baking powder
1 c Sugar
1 ts Vanilla
20 Soda crackers
(coarsley broken)
1/2 c Pecans, chopped

Beat egg whites until stiff; add baking powder and beat more. Add
sugar and vanilla; beat again. Fold in crackers and pecans. Put in
buttered pie plate and bake at 300 degrees for 30 minutes. Let cool
and top with Cool Whip and chopped pecans.

Randy Rigg


Yields
1 servings

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